Spicy Habanero Candied Bacon

Raise your hand if you’d love spicy food as a holiday gift? What about spicy habanero candied bacon? Yes and thank you!! This is the perfect gift for bacon and spicy food lovers – chewy, crunchy, lip numbing, sweet and salty treat all in one. It’s just too easy and delicious not to make!

candied spicy bacon

Hello all, it’s been a while since I’ve written here and I’m bringing spicy bacon as a peace offering! Forgiven? OK, great! ūüėČ For those wondering, I’ve been on a long hiatus from Hot Lollies and lately I’ve been wanting to write again. Truth be told, I was just overwhelmed with everything from my day job, my lollipops business, writing, and dealing with my Dads’ illness and later his passing. Another reason was I was dealing with the side effects of food blogging; getting fat!

There I was, making all these great meals, frig filled to the brim and cooking just to keep up with blogging. I love cooking but I don’t always want to stop and shoot it. Often times I’d forget to take photos and just eat! Needless to say, I wasn’t enjoying the process so I walked away for a couple of years and now happy to be back after gaining a bit of sanity. I’ve missed sharing and writing about my passion here so hopefully you’ll love this recipe! Let me know what you think!

tray of bacon

Bacon Cut

I used a thick cut of bacon for a meatier, more chewy bite. I’ve made this recipe before with regular bacon and it shriveled up quite a bit so cut is a better option. This thick-cut bacon also retains its shape and tastes much better. I found mine at my local Sam’s Club but you can check your local grocer or check out this un-cured bacon. Sprinkle a bit of spiced sugar if you’d like a spicier treat.

bacon on rack

Cooking Process

Keep an eye on the bacon while it’s cooking. My oven is an older model so I usually have to cook things a bit longer than most recipes call for. Make sure the bacon is nice and caramelized before removing from oven and that the edges curl up. Bacon is super fatty so either cook on rack to collect drippings on a pan and line pan with parchment paper for easy clean up. I failed to use the rack during cooking and had a greasier result but next time I’ll cook on the rack.

Additional Tips

Another important tip if you don’t have habanero sugar is to just make your own spicy sugar. I already had some on hand but making your own allows you to control the level of heat. I love using Volcanic Dust products for pure, ground up chile powders. Try this habanero powder and if you’re feeling a little devilish try this one, it’s pretty amazing. Mix in 1-2 tsp of chile powder and add a bit more of dark brown sugar.

After removing the bacon from oven and cooling on the rack, wrap it up in parchment paper, tie a cute bow and viola, your gift is ready!

candied bacon

wrapped bacon

Spicy Habanero Candied Bacon
Author: 
Recipe type: snack
Prep time: 
Cook time: 
Total time: 
 
Spicy, crunchy, chewy bacon snacks
Ingredients
  • 1lb thick-cut bacon
  • ½ cup dark brown sugar
  • 2 tbsp habanero sugar
  • ¼ cup pure maple syrup
  • 2 tbsp molasses
  • 1 tsp cayenne pepper
  • ½ tsp cracked black pepper
Instructions
  1. Mix both sugars, maple syrup, molasses and cayenne pepper in a bowl
  2. Line a sheet pan with parchment paper, add a rack on top
  3. Brush both sides of each slice of bacon with sugar mixture or rub in with your fingers
  4. Lay sugared bacon flat in rows on rack and sprinkle with cracked black pepper
  5. Bake at 350 degrees for 30 minutes. Keep an eye on it while cooking making sure bacon gets a good caramel color
  6. When finished baking, remove from oven and let bacon cool on rack

 

A Spicy Gift Guide for the Holidays

Here’s a spicy gift guide for the holidays your heat seeker friends and family will love. They’re unique, fun and spicy so you’ll proably want to buy two…one to give, another to keep! Isn’t that how it usually works? What better way to spend the holidays with awesome treats to heat things up that can also be shared? So ditch those socks¬†you were planning on giving and add these spicy goods. Hope you enjoy my gift guide and let’s keep things spicy folks!

gift-guide

1. Just WOW! Someone please send me this! My two favorite things, bacon and chile peppers! You can’t go wrong with this habanero bacon from Tender Belly.

2. I haven’t tried this spicy beer yet but Rogue has gone on and made a sriracha stout. The most talked about hot sauce this year has now made it into beer! I’m not sure how I feel about it but its definitely worth a try.¬†I’ve had a chipotle porter for a more chocolatey, spiced, smoky flavor which I enjoyed and¬†this one would be a great choice, especially for sriracha lovers. Let me know if you get your hands on it.

3. This is a fun kit from Grow and Make. The set includes everything you need to whip up your own hot sauce. A pretty cool gift for spicy food lovers! Just make sure you give them goggles and a face mask too…kidding, these may not be too hot but definitely a fun project for a weekend night.

4. And if you don’t want to make your own, get this set from Salamander Hot sauce makers. Their Whiskey hot sauce is pretty amazing and friggin hot! I made these awesome hot wings with this sauce for a finger licking appetizer.

 

Five Spicy Recipes: Appetizers for Thanksgiving

Ok folks, I’m on appetizer duty for Thanksgiving so I need to bring at least one spicy dish. My family doesn’t really make spicy dishes, especially not on major holidays so it’s up to me to supply the goods! So this week I’m sharing with you five spicy recipes that I think would make awesome appetizers for Thanksgiving.¬†Which of these should I make? I’m leaning towards the baked stuffed jalapenos or maybe the hush puppies but that bacon is calling me! Aggh decisions, decisions…. Any suggestions?

What are you making this Thanksgiving? Please do share!

Spicy-Appetizers-TG

1.What’s better than jalapeno poppers? Baked Stuff Jalapenos from Simply Recipes! I’m definitely making these for Thanksgiving.¬†¬†¬†¬† 2. How about these perfect little bites? Cheesy, spicy goodness in this tiny Sausage Jalapeno Hushpuppies from Shutterbean.¬†¬†¬†¬† 3. Turn up the heat in classic deviled eggs by making these Sriracha Wasabi Deviled Eggs from Food and Wine.¬†¬†¬†¬† 4. These Chili Spiced Almonds from My Recipes will be great to snack on if you don’t want to get too full before dinner.¬†¬†¬†¬† 5. Oh bacon, how can we resist you! These Spicy Beer Candied Bacon recipe from Bite By Michelle will be impossible to pass up.